At Jersey Mike’s, we offer a sub above – one measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store – and provide our customers with sustenance and substance. Here's how we do it:
Red wine vinegar and an olive oil blend. It’s how a Jersey Mike’s sub gets its exquisite zing. It’s how bites get boosted, and a great sub becomes even better. The Juice adds that sure something extra. An exclamation. The kind of exclamation... you can eat.
Pride in our Produce
Our produce is grown, packed, and shipped locally (where available) and handled with the utmost care at our stores. When you eat one of our subs, Mike’s Way, you can be confident that your veggies were prepped by hand earlier that day for the highest level of freshness and flavor.
Regarding quality, refusing to compromise has been essential to our heritage. It's why we choose only the leanest, tastiest cuts of meats and fine, aged cheeses. We wouldn’t settle for any other way.